16/08/2014
James Martin presents the weekly live cooking show with recipes by Tom Hunt and Mark Jordan.
Plus great moments from Tom Kerridge, Rick Stein, the Two Greedy Italians and the Incredible Spice Men.
Wine expert Susy Atkins chooses wine to match the dishes in the studio.
Last on
This week's wines
Heritage carrots, goats’ curd, oats and hazelnuts
Villa Flora Lugana 2013 from Italy
Waitrose £9.99
Spiced pollack with Piadina flatbreads
Mayne de Beauregard Bergerac 2013 from France
Marks & Spencer £8
Rabbit and butter bean stew with courgette and sorrel
Winemakers' Selection Côtes du Rhône Reserve White 2013 from France
Sainsbury’s £7
Bacon chops with whole roasted broccoli and three-cheese sauce
Signature Chilean Casablanca Chardonnay 2013 from Chile
Morrisons £6.49
Credits
| Role | Contributor |
|---|---|
| Presenter | James Martin |
| Participant | Tom Hunt |
| Participant | Mark Jordan |
| Expert | Susy Atkins |
| Participant | Tom Kerridge |
| Participant | Rick Stein |
| Participant | Gennaro Contaldo |
| Participant | Antonio Carluccio |
| Participant | Tony Singh |
| Participant | Cyrus Todiwala |
| Series Producer | James Winter |
Broadcast
- Sat 16 Aug 201410:00
The latest recipes from Saturday Kitchen
Head to the BBC Food site.
