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Amateur cooks compete for the chance to go into business with Raymond Blanc. Two couples head to Raymond's restaurant, where they must keep up the Michelin-starred standards.

Amateur cooks compete for the opportunity to go into business with chef and restaurateur Raymond Blanc. Two of the couples head to Raymond's restaurant, where they must work in the kitchens and at the front of the house, keeping up the Michelin-starred standards. After watching their performance and questioning them about their experience, Raymond decides who will go into the final, and who will lose their restaurant.

1 hour

Last on

Fri 12 Oct 200723:35

Credit

RoleContributor
PresenterRaymond Blanc

Broadcasts

  • Thu 11 Oct 200720:00
  • Fri 12 Oct 200723:35