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Rick Stein's French OdysseyEpisodes

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  1. Episode 9

    Rick Stein's travels to the Canal du Midi and sails across the salty Etang de Thau.

  2. Episode 8

    At Narbonne Rick Stein serves freshly grilled sardines with salad and cold rose wine.

  3. Episode 4

    Rick Stein explores French regional cuisine.

  4. Episode 2

    Dishes include clams in white garlic sauce, eels in parsley and steak tartare.

  5. 03/10/2007

    Food series in which chef Rick Stein journeys across the Channel to sample superb seafood.

  6. Cabin Fever

    A look at Rick Stein’s journey from Bordeaux to Marseille.