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Food series in which chef Rick Stein journeys across the Channel to sample superb seafood and French regional cuisine.

30 minutes

Last on

Tue 23 Oct 200719:30

Credit

RoleContributor
PresenterRick Stein

Broadcasts

  • Wed 3 Oct 200719:30
  • Wed 10 Oct 200719:00
  • Tue 23 Oct 200719:30