Chopping chillies

How to chop chillies

  • Last updated
    10 March 2022

About this technique

Skill level

Easy

Equipment

Chopping board

Sharp knife

A good way to slice chillies is to cut the flesh from around the stalk, turning the chilli as you go. Remove and discard any seeds and the inner membranes (the hottest parts of the chilli), if you like and then chop further, if needed.

Recipes using this technique