Chopping chillies
How to chop chillies
- Last updated10 March 2022
About this technique
Skill level
Easy
Equipment
Chopping board
Sharp knife
A good way to slice chillies is to cut the flesh from around the stalk, turning the chilli as you go. Remove and discard any seeds and the inner membranes (the hottest parts of the chilli), if you like and then chop further, if needed.
Recipes using this technique
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