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White radish salad (Sangchae)
Fruit and vegetables
400g/14oz mouli (also known as white radish or
daikon
)
¼ white
onion
2
spring onions
Cooking ingredients
flaked
sea salt
½ tsp
sesame oil
½ tsp apple
vinegar
1 tsp
sugar
1½ heaped tsp
gochugaru
(Korean red chilli powder)
½ tsp
black sesame seeds
(optional)
Other
1 tsp anchovy sauce
¼ tsp fermented shrimps
Back to recipe
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