Vegan banana bread

Fruit and vegetables

3–4 very ripe bananas (about 325g/11½oz peeled weight), mashed using a fork

Cooking ingredients

100g/3½oz soft light brown sugar
300g/10½oz self-raising flour
100g/3½oz sultanas
50g/1¾oz shelled pecan nuts, chopped (optional)
1 tsp ground mixed spice
1 tsp baking powder
150ml/5fl oz sunflower oil, plus extra for greasing

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