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Ultimate English breakfast omelette
Fruit and vegetables
8
new potatoes
2 banana
shallots
, thinly sliced into rings
2
garlic
cloves, grated or crushed
1 green
chilli
, thinly sliced
1 tbsp freshly chopped
rosemary
1 bunch flatleaf
parsley
, leaves picked and chopped
Cooking ingredients
2–3 tbsp
vegetable oil
, for frying
salt and freshly ground
black pepper
Dairy, eggs and chilled
6 free-range
eggs
, beaten
Meat, fish and poultry
100g/3½oz
black pudding
, cut into rings and then into quarters
100g/3½oz bacon
lardons
100g/3½oz cooking
chorizo
Back to recipe
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