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Thai beef curry
Fruit and vegetables
1
onion
, finely chopped
4
garlic
cloves, finely chopped
1 tbsp
galangal
, peeled and crushed
2 red
chillies
, finely chopped
4
baby corn
, halved lengthways
3 small Thai
aubergines
or 1 small
aubergine
, chopped
125g/4½oz
cherry tomatoes
, halved
1 red
pepper
, seeds removed and roughly chopped
2
lemongrass
stalks, outer leaves removed, inner core finely chopped
2 tbsp roughly chopped fresh
basil
2 tbsp roughly chopped
fresh coriander
Tins, packets and jars
400ml tin of
coconut milk
300g/10½oz
basmati rice
, to serve
Cooking ingredients
2 tbsp
olive oil
2-3 tsp
chilli powder
2 tbsp Thai
fish sauce
Meat, fish and poultry
500g/1lb 2oz
fillet of beef
Other
2 fresh green peppercorns, crushed
1 tsp shrimp paste
6
lime leaves
, shredded
1 tbsp
palm sugar
Back to recipe
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