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Thai-style steak sandwiches
Fruit and vegetables
1
lime
, juice only
1 small
carrot
, peeled and cut into very thin batons
2 large
spring onions
, shredded
½ Little Gem
lettuce
, shredded
small handful
fresh coriander
, leaves only, roughly chopped
½ small red
chilli
, thinly sliced (optional)
Tins, packets and jars
1 tbsp sweet
chilli sauce
Japanese-style
mayonnaise
, to serve
Cooking ingredients
2 tbsp
fish sauce
large pinch
caster sugar
Meat, fish and poultry
2 steaks (such as
sirloin
, ribeye, bavette), approx. 175g/6oz each
Other
4
ciabatta
rolls (fresh or bake-at-home variety)
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