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Sticky jerk chicken wings
Fruit and vegetables
4
spring onions
, green part only, chopped
1 Scotch bonnet
chilli
, chopped
3cm/1¼in piece root
ginger
, chopped
2 tbsp fresh
thyme
leaves
4 long, mild red
chillies
, left whole
2 seedless
oranges
, cut into quarters
Cooking ingredients
100ml/3½fl oz cider
vinegar
3 tbsp clear
honey
2 tsp ground
allspice
1 tsp ground
cinnamon
2 tbsp
olive oil
salt and freshly ground
black pepper
2 tbsp soft light
brown sugar
Meat, fish and poultry
12
chicken wings
Back to recipe
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