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Steamed chocolate and clementine sponge with orange sauce
Fruit and vegetables
8
clementines
1
clementine
, juice only
Cooking ingredients
175g/6oz golden
caster sugar
125g/4½oz
self-raising flour
50g/1¾oz
cocoa powder
1 tsp
baking powder
pinch
salt
75g/2¾oz
caster sugar
½
vanilla pod
, split in half lengthways and seeds scraped out
Drinks
50ml/2fl oz
orange liqueur
Dairy, eggs and chilled
175g/6oz
butter
, softened, plus extra for greasing
3 medium free-range
eggs
40g/1½oz
butter
200g/7oz
crème fraîche
Other
100ml/3½fl oz
orange juice
Back to recipe
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