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Berry steamed buns
Fruit and vegetables
250g/9oz
mixed berries
(such as blueberries, blackberries and raspberries)
Tins, packets and jars
450g/1lb
plain flour
, plus extra for dusting
fine
semolina
, for sprinkling
Cooking ingredients
80g/3oz
caster sugar
1 x 7g packet fast action fried
yeast
1 tsp
vanilla extract
200g/7oz
walnuts
, toasted, plus handful to decorate (optional)
60g/2¼oz
brown sugar
oil
, for brushing
sea salt
Dairy, eggs and chilled
200ml/7fl oz full-fat
milk
2 medium free-range
eggs
, lightly beaten
100ml/3½fl oz melted unsalted
butter
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