BBC Homepage
Skip to content
Accessibility Help
Your account
Home
News
Sport
Earth
Reel
Worklife
Travel
Culture
Future
Music
TV
Weather
Sounds
More menu
More menu
Search BBC
Home
News
Sport
Earth
Reel
Worklife
Travel
Culture
Future
Music
TV
Weather
Sounds
Close menu
BBC Food
All Food
Home
Recipes
Budget Recipes
Chefs
Stories
Diets
Programmes
Techniques
My Food
More
Recipes by category
In Season
Occasions
Cuisines
Ingredients
Dishes
Collections
Collections
Easy chicken
Easy soups
Easy lunches
Quick dinners
Slow cooker
Air fryer
15-minute healthy
Everyday vegetarian
High protein
Low-carb
Popular recipes
Pancakes
American pancakes
Banana bread
Apple crumble
Cheesecake
Victoria sponge
Chocolate brownies
Chocolate cake
Flapjacks
Yorkshire pudding
Butternut squash soup
Cauliflower cheese
Cottage pie
Chilli con carne
Toad in the hole
Lasagne
Spaghetti bolognese
Spaghetti carbonara
Search
Spicy mussels with chorizo and cider
Fruit and vegetables
1 large
shallot
, finely chopped
½ tsp dried
chilli
flakes
handful flatleaf
parsley
, roughly chopped
Cooking ingredients
3 garlic
cloves
, thinly sliced
sea salt and freshly ground
black pepper
Dairy, eggs and chilled
1 tbsp
butter
100ml/3½fl oz double
cream
Meat, fish and poultry
100g/3½oz
chorizo
, ideally Irish, roughly chopped
1.5kg/3lb 5oz
mussels
, scrubbed and debearded
Other
200ml/7fl oz Irish
cider
(or alternative)
4
sourdough bread
slices, to serve
Back to recipe
You might also like:
news
|
sport
|
weather
|
worklife
|
travel
|
future
|
culture
|
world
|
business
|
technology