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Spicy chilli con carne with guacamole
Fruit and vegetables
1 large
onion
, very finely chopped
2
garlic
cloves, very finely chopped
2 sprigs fresh
rosemary
, leaves only, very finely chopped
1 red
chilli
, chopped (optional)
1 ripe
avocado
, skin and stone removed, finely diced
½
red onion
, finely diced
¼
cucumber
, finely diced
½
lemon
, juice only
handful roughly chopped
fresh coriander
leaves (optional), plus extra to serve
Tins, packets and jars
1 x 400g tin
chopped tomatoes
Cooking ingredients
drizzle
olive oil
2
bay leaves
2 tsp ground
cumin
1-3 tsp
chilli powder
, to taste
1 tbsp clear
honey
250ml/9fl oz red wine or
beef stock
salt and freshly ground
black pepper
Meat, fish and poultry
500g/1lb 2oz lean
beef mince
Other
boiled long-grain rice, to serve
Back to recipe
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