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Vegetarian chickpea burgers
Fruit and vegetables
salt and
pepper
1
mango
1
spring onion
1
lime
, juice only
½ tsp dried
mint
pinch
chilli
flakes
Tins, packets and jars
400g tin
chickpeas
in water
Cooking ingredients
2 tsp
curry powder
100g/3½oz
breadcrumbs
2 tbsp
vegetable oil
Dairy, eggs and chilled
2 free-range
eggs
Other
4 wholemeal pittas
Back to recipe
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