Spiced oat cookies

Fruit and vegetables

50g/2oz pear or apple spread/purée

Tins, packets and jars

50g/2oz porridge oats

Cooking ingredients

75g/3oz wholemeal flour, plus a little extra
pinch fine sea salt
½ tsp bicarbonate of soda
½ tsp ground mixed spice

Other

75g/3oz baking spread, plus extra for greasing

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