Smoked salmon pâté

An average of 4.8 out of 5 stars from 6 ratings
Smoked salmon pâté
Prepare
less than 30 mins
Cook
no cooking required
Serve
Serves 6

Serve a rougher blend of this smoked salmon pâté as a starter with salad and oatcakes or blend a bit longer for elegant canapés.

Ingredients

Method

  1. Pop all the ingredients into a blender and pulse until it has a consistency that you desire. Plenty of pepper is good but go easy on the salt, as the smoked salmon will be salty already. Occasionally I would substitute lime and coriander instead of lemon and chives.