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Slow cooker chicken shawarma
Fruit and vegetables
4
garlic
cloves, crushed
1 large
lemon
, juice only
2–3 large
onions
, very thickly sliced into rounds
2 tsp ground
coriander
2 tsp
onion
granules (optional)
pickled turnips and
chilli
Tins, packets and jars
tzatziki, hummus, garlic or
chilli sauces
Cooking ingredients
3 tbsp
olive oil
few pinches dried
oregano
salt and freshly ground
black pepper
2 tsp ground
cumin
2 tsp
paprika
(plain or sweet smoked, not hot)
2 tsp
turmeric
½ tsp freshly ground
black pepper
½ tsp
cayenne pepper
1 tsp
salt
Meat, fish and poultry
1–1.2kg/2lb 4–10oz, about 10–12
chicken thighs
, skin removed and boneless
Other
warmed pitta,
flatbread
or wraps
chopped salad ingredients
Back to recipe
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