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Sicilian pizza
Fruit and vegetables
1 medium brown
onion
, finely sliced
400g/14oz plum
tomatoes
Tins, packets and jars
6–8 anchovy fillets (optional)
Cooking ingredients
500g/1lb 2oz soft wheat
flour
20g/¾oz fresh
yeast
(or 8g/¼oz dried
yeast
)
1 tsp
honey
30ml/1fl oz extra virgin
olive oil
, plus extra for drizzling
45ml/3 tbsp extra virgin
olive oil
, plus extra for drizzling and greasing
pinch
sugar
1 tsp dried
oregano
3 tbsp fine
breadcrumbs
salt and
black pepper
, to season
Dairy, eggs and chilled
50g/1¾oz
Parmesan
(or pecorino), grated
Other
350ml/12fl oz warm water
10g/⅓oz salt
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