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Prawn wontons
Fruit and vegetables
1 tsp grated fresh root
ginger
2
spring onions
, finely sliced
¼
spring onion
, finely sliced
1 small red
chilli
, finely sliced
Cooking ingredients
3 tsp
cornflour
pinch
sugar
pinch
white pepper
pinch
salt
1 tsp
sesame oil
chilli oil
(optional), to serve
2 tbsp black
vinegar
1 tbsp
soy sauce
Meat, fish and poultry
300g/10½oz raw king
prawns
, peeled, deveined and roughly chopped (defrost beforehand if using frozen)
Other
1 pack wonton wrappers
Back to recipe
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