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Easy samosas
Fruit and vegetables
60g/2½oz chopped
onion
1 tsp finely chopped
ginger
600g/1lb 5oz
potatoes
, peeled, boiled until soft and crushed into large lumps
4 tbsp chopped
fresh coriander
leaves
Cooking ingredients
3 tbsp
vegetable oil
½ tsp
mustard seeds
1 tbsp ground coriander
1 tsp ground
cumin
¼ tsp red
chilli powder
½-¾ tsp
garam masala
1-2 tsp dried mango powder (
amchoor
), to taste (alternatively, use juice of 1/2 a lemon)
salt
, to taste
2 tbsp
sesame seeds
(optional) (you can also use poppy or nigella seeds)
Dairy, eggs and chilled
packet ready-made
filo pastry
5 tbsp melted
butter
, for brushing
Other
60g/2½oz frozen
peas
splash water
Back to recipe
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