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Posh prawn sandwich
Fruit and vegetables
½
lime
, juice only
1 tbsp finely chopped
fresh coriander
1
spring onion
, sliced
2 soft
lettuce
leaves, roughly chopped, or small handful rocket
½
cucumber
Tins, packets and jars
½ tbsp
mayonnaise
½–1 tsp chilli jam or Thai
chilli sauce
, to taste
Cooking ingredients
splash Thai
fish sauce
or soy sauce
salt and freshly ground
black pepper
(optional)
1 tbsp
caster sugar
1 tbsp
rice vinegar
(or half cider vinegar, half water)
salt
Dairy, eggs and chilled
½ tbsp full-fat plain
yoghurt
Meat, fish and poultry
50g/1¾oz cooked tiger
prawns
Other
1 slice bread, such as
ciabatta
or sourdough, buttered
Back to recipe
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