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Polish-style chlodnik
Fruit and vegetables
10
beetroot
, peeled and grated
8
Jersey Royal potatoes
, boiled and chopped
8
radishes
, stalks on, quartered lengthways
½
cucumber
, diced
1 tbsp chopped
spring onion
1 tbsp chopped fresh
dill
1 tbsp chopped fresh
tarragon
Cooking ingredients
2 tbsp raw
honey
1
bay leaf
, crumbled
1 tbsp
sea salt
flakes
few
black peppercorns
, roughly crushed
Dairy, eggs and chilled
good-quality
kefir
, to serve, (optional)
Meat, fish and poultry
8 soft-boiled
quails
’ eggs, peeled and halved
8 cooked
crayfish
tails
Other
1.5 litres/2½ pints mineral water, from a bottle
chunk
sourdough bread
(rye sourdough would add an extra kick)
sourdough melba toast
Back to recipe
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