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Pizza pockets
Fruit and vegetables
1 large
garlic
clove, crushed
227g tin
pineapple
slices, drained and chopped
1 small red
pepper
, seeded and thinly sliced
80g/2¾oz
sweetcorn
(tinned is fine)
Tins, packets and jars
400g tin
chopped tomatoes
Cooking ingredients
1 tbsp
olive oil
1 tsp dried
oregano
Dairy, eggs and chilled
2 x 400g packs pre-rolled pizza dough, or 2 x 375g packs ready-rolled
puff pastry
150g/5½oz mix of grated
mozzarella
and cheddar
1 free-range
egg
, beaten
Meat, fish and poultry
16 slices
pepperoni
, halved (2 slices per pocket)
4 large slices
ham
, chopped
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