BBC Homepage
Skip to content
Accessibility Help
Your account
Home
News
Sport
Earth
Reel
Worklife
Travel
Culture
Future
Music
TV
Weather
Sounds
More menu
More menu
Search BBC
Home
News
Sport
Earth
Reel
Worklife
Travel
Culture
Future
Music
TV
Weather
Sounds
Close menu
BBC Food
All Food
Home
Recipes
Budget Recipes
Chefs
Stories
Diets
Programmes
Techniques
My Food
More
Recipes by category
In Season
Occasions
Cuisines
Ingredients
Dishes
Collections
Collections
Easy chicken
Easy soups
Easy lunches
Quick dinners
Slow cooker
Air fryer
15-minute healthy
Everyday vegetarian
High protein
Low-carb
Popular recipes
Pancakes
American pancakes
Banana bread
Apple crumble
Cheesecake
Victoria sponge
Chocolate brownies
Chocolate cake
Flapjacks
Yorkshire pudding
Butternut squash soup
Cauliflower cheese
Cottage pie
Chilli con carne
Toad in the hole
Lasagne
Spaghetti bolognese
Spaghetti carbonara
Search
Persian flatbread (naan barbari) with pistachio and feta dip
Fruit and vegetables
handful fresh
dill
, leaves picked and roughly chopped
1
garlic
clove, crushed
1 long red
chilli
(of medium heat), roughly chopped
1
lemon
, finely grated zest only, plus juice of ½
lemon
Cooking ingredients
7g sachet fast-action dried
yeast
700g/1lb 9oz strong white bread
flour
, plus extra
2 tsp
sea salt
flakes
75ml/2½fl oz
olive oil
handful nigella or
sesame seeds
, to garnish
100g/3½oz shelled
pistachio
nuts
75ml/2½fl oz
olive oil
Dairy, eggs and chilled
50g/1¾oz
butter
, melted
300g/10½oz
feta
3 large tbsp Greek-style
yoghurt
Other
500ml/18fl oz warm water
Back to recipe
You might also like:
news
|
sport
|
weather
|
worklife
|
travel
|
future
|
culture
|
world
|
business
|
technology
