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Perfect apple pie
Fruit and vegetables
1
lemon
, zest only
600g/1lb 5oz Bramley cooking apples, peeled, cored, sliced
Tins, packets and jars
400g/14oz
plain flour
, plus extra rolling
Cooking ingredients
2 tbsp
caster sugar
150g/5½oz golden
caster sugar
, plus 1 tbsp for sprinkling
1 tsp ground
cinnamon
2 tbsp
cornflour
Dairy, eggs and chilled
250g/10oz cold
butter
, cut into cubes
1 free-range
egg
, beaten with 2 tbsp cold water, plus 1 free-range
egg
, beaten, to glaze
Back to recipe
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