Pea and spring onion champ

Fruit and vegetables

75g/2¾oz spring onions, chopped
4 tbsp chopped parsley

Cooking ingredients

salt and freshly ground black pepper

Dairy, eggs and chilled

100g/3½oz butter
500ml/18fl oz milk (if you want it rich use ¾ milk to ¼ cream)

Other

1½kg/3lb 5oz potatoes, scrubbed
450g/1lb peas

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