Noodles with prawns and pak choi
An average of 4.8 out of 5 stars from 6 ratings
- Prepare
- less than 30 mins
- Cook
- less than 10 mins
- Serve
- Serves 1
A tasty udon noodle recipe with prawns.
Method
Heat the oil in a wok or large frying pan and stir fry the garlic, chilli and ginger for one minute.
Add the red pepper and pak choi and stir fry for a further minute.
Add the prawns, soy sauce, honey and noodles and cook for 2-3 minutes, or until the prawns have turned pink and are cooked through.
To serve, place into a serving dish, sprinkle over the coriander and garnish with lime wedges.
