BBC Homepage
Skip to content
Accessibility Help
Your account
Home
News
Sport
Earth
Reel
Worklife
Travel
Culture
Future
Music
TV
Weather
Sounds
More menu
More menu
Search BBC
Home
News
Sport
Earth
Reel
Worklife
Travel
Culture
Future
Music
TV
Weather
Sounds
Close menu
BBC Food
All Food
Home
Recipes
Budget Recipes
Chefs
Stories
Diets
Programmes
Techniques
My Food
More
Recipes by category
In Season
Occasions
Cuisines
Ingredients
Dishes
Collections
Collections
Easy chicken
Easy soups
Easy lunches
Quick dinners
Slow cooker
Air fryer
15-minute healthy
Everyday vegetarian
High protein
Low-carb
Popular recipes
Pancakes
American pancakes
Banana bread
Apple crumble
Cheesecake
Victoria sponge
Chocolate brownies
Chocolate cake
Flapjacks
Yorkshire pudding
Butternut squash soup
Cauliflower cheese
Cottage pie
Chilli con carne
Toad in the hole
Lasagne
Spaghetti bolognese
Spaghetti carbonara
Search
Mustard fried chicken with crispy curry leaves and mustard mayonnaise
Fruit and vegetables
3
garlic
cloves, minced
1 tsp minced
ginger
1 tbsp roughly chopped
fresh coriander
1 tsp
garlic
powder
1 tsp
onion
powder
15
curry leaves
½
red onion
, thinly sliced
1 tbsp
coriander cress
Tins, packets and jars
1 tbsp
English mustard
100ml/3½fl oz American
mustard
50ml/2fl oz
mayonnaise
100g/3½oz
plain flour
1 tbsp red
amaranth
cress
Cooking ingredients
2 tsp
turmeric
20ml/¾fl oz
white wine vinegar
, to taste
100g/3½oz
cornflour
1 tsp
black pepper
1 tsp
garam masala
Dairy, eggs and chilled
250ml/9fl oz
buttermilk
or thick Greek yoghurt
50ml/2fl oz
soured cream
Meat, fish and poultry
4
chicken thigh
fillets, skin removed, each thigh cut into 4 pieces
Other
salt and freshly ground black pepper
Back to recipe
You might also like:
news
|
sport
|
weather
|
worklife
|
travel
|
future
|
culture
|
world
|
business
|
technology