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Mince and dumplings
Fruit and vegetables
1 large
onion
, thinly sliced
2
garlic
cloves, finely chopped
2
celery
sticks, peeled, finely sliced
2 medium
carrots
, finely chopped
2 tbsp chopped fresh
parsley
Tins, packets and jars
1 x 400g tin
chopped tomatoes
Cooking ingredients
2 tbsp
sunflower oil
2 tbsp
tomato purée
350ml/12fl oz
beef stock
pinch
caster sugar
1
bay leaf
salt and freshly ground
black pepper
250g/10oz
self-raising flour
, plus extra for rolling
½ tsp fine
sea salt
Dairy, eggs and chilled
125g/5oz shredded
suet
Meat, fish and poultry
500g/1lb 2oz lean
beef mince
Other
150ml/5fl oz
red wine
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