BBC Homepage
Skip to content
Accessibility Help
Your account
Home
News
Sport
Earth
Reel
Worklife
Travel
Culture
Future
Music
TV
Weather
Sounds
More menu
More menu
Search BBC
Home
News
Sport
Earth
Reel
Worklife
Travel
Culture
Future
Music
TV
Weather
Sounds
Close menu
BBC Food
All Food
Home
Recipes
Budget Recipes
Chefs
Stories
Diets
Programmes
Techniques
My Food
More
Recipes by category
In Season
Occasions
Cuisines
Ingredients
Dishes
Collections
Collections
Easy chicken
Easy soups
Easy lunches
Quick dinners
Slow cooker
Air fryer
15-minute healthy
Everyday vegetarian
High protein
Low-carb
Popular recipes
Pancakes
American pancakes
Banana bread
Apple crumble
Cheesecake
Victoria sponge
Chocolate brownies
Chocolate cake
Flapjacks
Yorkshire pudding
Butternut squash soup
Cauliflower cheese
Cottage pie
Chilli con carne
Toad in the hole
Lasagne
Spaghetti bolognese
Spaghetti carbonara
Search
Mexican fried potato sandwich
Fruit and vegetables
1 toasted
sweetcorn
on the cob, corn removed
¼
white cabbage
, shredded
2 jalapeño
peppers
, chopped
25g/1oz chopped
fresh coriander
2
limes
, juice only
4
spring onions
, chopped
3 dried ancho
chillies
, rehydrated
4
garlic
cloves, crushed
1
onion
, chopped
3 jalapeño
peppers
, chopped
Tins, packets and jars
300ml/½ pint tomato
passata
Cooking ingredients
2 tbsp
olive oil
1 tbsp cider
vinegar
, to taste
salt and freshly ground
black pepper
2 tbsp
vegetable oil
3 dried
chipotle
chillies, rehydrated
2 tbsp
red wine vinegar
salt and freshly ground
black pepper
Dairy, eggs and chilled
3 tbsp Greek-style
yoghurt
50g/1¾oz salted
ricotta
cheese, ½ sliced and ½ grated
Other
2 small crusty white
bread roll
, halved
1 avocado, chopped or mashed
spiced chips, to serve
Back to recipe
You might also like:
news
|
sport
|
weather
|
worklife
|
travel
|
future
|
culture
|
world
|
business
|
technology
