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Mapo tofu
Fruit and vegetables
6
garlic
cloves, crushed
4cm/1½in piece fresh root
ginger
, peeled and very finely chopped
2
spring onions
, white and green parts separated, all finely sliced
2 tbsp
chilli
bean sauce (Toban Djan)
Tins, packets and jars
1 tbsp
oyster sauce
freshly steamed
jasmine rice
, to serve
Cooking ingredients
2 tsp
cornflour
2 tbsp
vegetable oil
2 tbsp black bean
chilli oil
1 tsp
Sichuan peppercorns
, crushed
¼ tsp ground
white pepper
1 tsp caster
sugar
1 tbsp
sesame oil
1 tbsp light
soy sauce
chilli oil
, to garnish
Dairy, eggs and chilled
450g/1lb medium-firm
tofu
, drained, dried and cut into 2cm/¾in cubes
Meat, fish and poultry
250g/9oz
pork mince
1 tbsp
chicken
bouillon powder
Back to recipe
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