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Fish moilee
Fruit and vegetables
2 banana
shallots
, or 1 onion, finely chopped
2 tsp finely grated fresh root
ginger
2
garlic
cloves, finely grated
1 long red
chilli
, trimmed and roughly chopped
1½ tsp ground
coriander
2 tsp fresh
lemon juice
½ small red
chilli
, seeds removed, finely chopped, to garnish
handful fresh
coriander
, finely chopped, to garnish
Tins, packets and jars
400g can full-fat
coconut milk
freshly cooked
rice
, to serve (optional)
Cooking ingredients
3 tbsp sunflower or rapeseed oil
1 tsp ground
turmeric
½ tsp flaked
sea salt
½ tsp ground
turmeric
good pinch flaked
sea salt
1 tbsp sunflower or
rapeseed oil
1 tsp yellow or black
mustard seeds
Meat, fish and poultry
2 x 175g/7oz fillets fresh halibut, or any other thick
white fish
fillets, with skin
Other
4 fresh or frozen
lime leaves
5–6 fresh or frozen kaffir
lime leaves
, to serve
Back to recipe
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