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Lomo saltado with chips
Fruit and vegetables
4
garlic
cloves, chopped
1 large
red onion
, cut into thick wedges
2
tomatoes
, halves, seeds removed and cut into eighths
1 amarillo
chilli
, seeds removed and sliced lengthways
25g/1oz
fresh coriander
, finely chopped
10g/¼oz fresh flat-leaf
parsley
, finely chopped
600g/1lb 5oz chipping
potatoes
, peeled, cut into chips
Tins, packets and jars
2 tsp
worcestershire sauce
Cooking ingredients
150ml/5fl oz
soy sauce
2 tbsp
red wine vinegar
½ tsp dried
oregano
½ tsp ground
cumin
sea salt and freshly ground
black pepper
vegetable oil
, for frying
sunflower oil
, for deep frying
Meat, fish and poultry
600g/1lb 5oz fillet
steak
, cut into 3cm/1¼in cubes
Other
2 tsp pisco
Back to recipe
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