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Kid’s customised couscous salad
Fruit and vegetables
¼
cucumber
10
cherry tomatoes
or 3 larger tomatoes
1
pepper
, any colour
2
spring onions
100g/3½oz
sweetcorn
, frozen or tinned (drained weight)
small lemon, juice only (you can also use
orange
)
small bunch herbs, such as parsley and
coriander
Tins, packets and jars
150g/5½oz
couscous
small handful
olives
, chopped
Cooking ingredients
1 tbsp
olive oil
small handful nuts, such as
flaked almonds
, pine nuts, or pistachios
small handful dried fruits such as raisins, sultanas, chopped
dried apricots
Other
200ml/7fl oz boiling water
Back to recipe
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