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Isle of Wight stuffed tomatoes
Fruit and vegetables
5
beef tomatoes
1
shallot
, finely chopped
300g/10½oz button
mushrooms
, finely chopped
3 tbsp chopped fresh
tarragon
8 medium
tomatoes
(preferably Island Beauty
tomatoes
), cut into quarters
2-3
garlic
cloves, finely chopped
Cooking ingredients
25g/1oz fresh
breadcrumbs
salt and
black pepper
25ml/1fl oz
olive oil
50ml/2fl oz
rapeseed oil
Meat, fish and poultry
500g/1lb 2oz
lamb mince
Back to recipe
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