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Irish cream trifles
Cooking ingredients
2 tsp
caster sugar
Biscuits, snacks and sweets
75g/2½oz
dark chocolate
Dairy, eggs and chilled
600g/1lb 5oz ready-made chocolate
custard
400ml/14fl oz
double cream
Other
12 mini chocolate rolls, sliced into thirds
300ml/10fl oz Irish
cream liqueur
, such as Baileys
Back to recipe
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