Honey mustard mash

Fruit and vegetables

2–3 Maris Piper potatoes, peeled and sliced into 1cm/½in thick rounds

Tins, packets and jars

1 tbsp wholegrain mustard
1 tsp wholegrain mustard

Cooking ingredients

1 tbsp runny honey

Dairy, eggs and chilled

20g/¾oz butter, cubed
50ml/2fl oz double cream
80g/2¾oz cheddar, finely grated, plus 50g/1¾oz for the topping

Other

salt

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