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Hidden heart loaf cake
Tins, packets and jars
bright pink
food colouring
gel
Cooking ingredients
175g/6oz
caster sugar
1 tsp
vanilla extract
¾ tsp gluten-free
baking powder
175g/6oz
caster sugar
150g/5½oz gluten-free
self-raising flour
¾ tsp gluten-free
baking powder
25g/1oz
cocoa powder
90g/3¼oz
icing sugar
25g/1oz
cocoa powder
Biscuits, snacks and sweets
55g/2oz
dark chocolate
, broken into pieces
gluten-free
chocolate
sprinkles
Baking and patisserie
175g/6oz gluten-free self-raising flour
Dairy, eggs and chilled
175g/6oz unsalted
butter
, softened
3 free-range
eggs
175g/6oz unsalted
butter
, softened
3 free-range
eggs
125g/4½oz unsalted
butter
, softened
Meat, fish and poultry
pink
heart
cake scraps
Other
¼ tsp xanthan gum
¼ tsp xanthan gum
Back to recipe
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