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Green chutney
Fruit and vegetables
80g/2¾oz
fresh coriander
leaves and stalks, washed
20g/¾oz fresh
mint
leaves, washed
1
garlic
clove, peeled and roughly chopped
2.5cm/1in piece fresh
ginger
, peeled and roughly chopped
½ small
onion
, chopped
2 tbsp
lemon juice
, or to taste
Cooking ingredients
1-2 green chillies, or to taste,
seeds
removed, chopped
15 raw
pistachio
nuts, shells removed, chopped
salt
, to taste
Other
3 tbsp water
Back to recipe
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