BBC Homepage
Skip to content
Accessibility Help
Your account
Home
News
Sport
Earth
Reel
Worklife
Travel
Culture
Future
Music
TV
Weather
Sounds
More menu
More menu
Search BBC
Home
News
Sport
Earth
Reel
Worklife
Travel
Culture
Future
Music
TV
Weather
Sounds
Close menu
BBC Food
All Food
Home
Recipes
Budget Recipes
Chefs
Stories
Diets
Programmes
Techniques
My Food
More
Recipes by category
In Season
Occasions
Cuisines
Ingredients
Dishes
Collections
Collections
Easy chicken
Easy soups
Easy lunches
Quick dinners
Slow cooker
Air fryer
15-minute healthy
Everyday vegetarian
High protein
Low-carb
Popular recipes
Pancakes
American pancakes
Banana bread
Apple crumble
Cheesecake
Victoria sponge
Chocolate brownies
Chocolate cake
Flapjacks
Yorkshire pudding
Butternut squash soup
Cauliflower cheese
Cottage pie
Chilli con carne
Toad in the hole
Lasagne
Spaghetti bolognese
Spaghetti carbonara
Search
Green pea chickpeas with spiced oil
Fruit and vegetables
150g/5½oz frozen
spinach
2 tbsp
coconut
yoghurt, to serve
1 tsp
chilli
flakes
5cm/2in piece fresh root
ginger
, julienned (cut into thin matchsticks)
Tins, packets and jars
400g tin
chickpeas
Cooking ingredients
½
vegetable stock
cube
2–3 tbsp
olive oil
or ghee
1 tsp
cumin
seeds
1 tsp
fennel seeds
1 tsp black
mustard seeds
salt and freshly ground
black pepper
, to taste
Other
120g/4½oz frozen
peas
Back to recipe
You might also like:
news
|
sport
|
weather
|
worklife
|
travel
|
future
|
culture
|
world
|
business
|
technology
