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Frying pan apple custard crumble
Fruit and vegetables
8 dessert
apples
, sliced
Tins, packets and jars
120g/4½oz jumbo porridge
oats
or porridge
oats
Cooking ingredients
50g/1¾oz salted
peanuts
or any type of nut, roughly chopped
large pinch ground
cinnamon
4 tbsp light muscovado
sugar
or caster
sugar
2-4 tbsp
maple syrup
or honey
2 tbsp
sunflower oil
(if needed)
4 tbsp light muscovado
sugar
or caster
sugar
Dairy, eggs and chilled
large knob of
butter
2 large knobs of
butter
200g/7oz
custard
, fresh or ambient
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