BBC Homepage
Skip to content
Accessibility Help
Your account
Home
News
Sport
Earth
Reel
Worklife
Travel
Culture
Future
Music
TV
Weather
Sounds
More menu
More menu
Search BBC
Home
News
Sport
Earth
Reel
Worklife
Travel
Culture
Future
Music
TV
Weather
Sounds
Close menu
BBC Food
All Food
Home
Recipes
Budget Recipes
Chefs
Stories
Diets
Programmes
Techniques
My Food
More
Recipes by category
In Season
Occasions
Cuisines
Ingredients
Dishes
Collections
Collections
Easy chicken
Easy soups
Easy lunches
Quick dinners
Slow cooker
Air fryer
15-minute healthy
Everyday vegetarian
High protein
Low-carb
Popular recipes
Pancakes
American pancakes
Banana bread
Apple crumble
Cheesecake
Victoria sponge
Chocolate brownies
Chocolate cake
Flapjacks
Yorkshire pudding
Butternut squash soup
Cauliflower cheese
Cottage pie
Chilli con carne
Toad in the hole
Lasagne
Spaghetti bolognese
Spaghetti carbonara
Search
Fish cakes with chive beurre blanc
Fruit and vegetables
400g/14oz
floury potatoes
, diced
1 lemon, thickly sliced, plus a squeeze of
lemon juice
1
onion
, thickly sliced
1 tbsp finely chopped fresh
dill
4
spring onions
, trimmed, finely sliced
300g/10½oz
rainbow chard
, larger stalks removed
1 large
shallot
, peeled, finely sliced
squeeze
lemon juice
2 tbsp finely chopped fresh
chives
Cooking ingredients
1
bay leaf
sea salt and freshly ground
black pepper
Dairy, eggs and chilled
50g/1¾oz
butter
250g/9oz chilled
butter
, cut into cubes
Meat, fish and poultry
300g/10½oz boneless, skinless
salmon
fillet
200g/7oz raw tiger
prawns
, peeled and de-veined
Other
300g/10½oz boneless, skinless
smoked haddock
200ml/7fl oz
white wine
Back to recipe
You might also like:
news
|
sport
|
weather
|
worklife
|
travel
|
future
|
culture
|
world
|
business
|
technology
