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Exceptional gammon with cider
Fruit and vegetables
2 sharp green
apples
, cored and cut into rough chunks
3-4 fresh red
chillies
, seeds removed, cut into quarters
sautéed red cabbage with cumin seeds and
lemon juice
Tins, packets and jars
green chilli
mashed potatoes
Cooking ingredients
2 x 8cm/3¼in pieces
cinnamon
stick
1 tbsp coarsely crushed
coriander seeds
1 tbsp
demerara sugar
, or to taste
¼ tsp
chilli powder
1 heaped tbsp
cornflour
Meat, fish and poultry
1.2kg/2lb 10oz boneless
gammon
joint (we used unsmoked but smoked would work too)
Other
500ml/17fl oz
cider
1 litre/1¾ pints cloudy
apple juice
Back to recipe
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