Easy lemon drizzle cake

Fruit and vegetables

1 unwaxed lemon, zest and juice (see recipe tip)

Cooking ingredients

225g/8oz caster sugar
225g/8oz self-raising flour
85g/3oz icing sugar or caster sugar

Dairy, eggs and chilled

225g/8oz unsalted butter, softened, plus extra for greasing
4 free-range eggs

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