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How to dress a crab
Fruit and vegetables
lemon
wedges
fresh
parsley
, to garnish (optional)
Tins, packets and jars
good-quality
mayonnaise
Meat, fish and poultry
1 large cooked
crab
, weighing about 1kg-1.5kg/2lb-3lb or one live
crab
of the same weight
Other
slices of
brown bread
Back to recipe
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