BBC Homepage
Skip to content
Accessibility Help
Your account
Home
News
Sport
Earth
Reel
Worklife
Travel
Culture
Future
Music
TV
Weather
Sounds
More menu
More menu
Search BBC
Home
News
Sport
Earth
Reel
Worklife
Travel
Culture
Future
Music
TV
Weather
Sounds
Close menu
BBC Food
All Food
Home
Recipes
Budget Recipes
Chefs
Stories
Diets
Programmes
Techniques
My Food
More
Recipes by category
In Season
Occasions
Cuisines
Ingredients
Dishes
Collections
Collections
Easy chicken
Easy soups
Easy lunches
Quick dinners
Slow cooker
Air fryer
15-minute healthy
Everyday vegetarian
High protein
Low-carb
Popular recipes
Pancakes
American pancakes
Banana bread
Apple crumble
Cheesecake
Victoria sponge
Chocolate brownies
Chocolate cake
Flapjacks
Yorkshire pudding
Butternut squash soup
Cauliflower cheese
Cottage pie
Chilli con carne
Toad in the hole
Lasagne
Spaghetti bolognese
Spaghetti carbonara
Search
Creamy mushroom and chestnut orzo
Fruit and vegetables
1 tsp finely chopped
rosemary
or thyme leaves
1
onion
, finely chopped
2
garlic
cloves, crushed
250g/9oz
chestnut mushrooms
, finely chopped
Tins, packets and jars
300g/10½oz
orzo
750ml/26fl oz hot vegetable or
chicken stock
Cooking ingredients
50g/1¾oz cooked
chestnuts
1 tbsp
olive oil
sea salt
1 tbsp
olive oil
80g/2¾oz cooked
chestnuts
, roughly chopped
salt and freshly ground
black pepper
Dairy, eggs and chilled
10g/1/3oz
Parmesan
, finely grated
25g/1oz
butter
70ml/2½fl oz
double cream
50g/1¾oz
Parmesan
, finely grated, plus extra to serve
Other
1 slice stale
bread
(about 30g/1oz), torn into pieces
20g/1oz flat-leaf parsley, chopped
Back to recipe
You might also like:
news
|
sport
|
weather
|
worklife
|
travel
|
future
|
culture
|
world
|
business
|
technology
