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Coconut and chocolate balls

Tins, packets and jars

300g/10½oz glutinous rice flour
4–5 tbsp coconut milk

Cooking ingredients

100g/3½oz sesame seeds
vegetable oil, for deep-frying
40g/1½oz cocoa powder
40g/1½oz desiccated coconut, toasted
50g/1¾oz sesame seeds
2 tsp toasted sesame oil

Other

20g/¾oz palm sugar, grated
225ml/8fl oz just boiled water or coconut water
85g/3oz palm sugar, grated

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