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Chipotle sauce

Fruit and vegetables

1 large brown onion, quartered
4 garlic cloves
2 tbsp fresh thyme leaves
2 green chillies, stems removed
½ lime, juice only

Cooking ingredients

50g/1¾oz dried chipotle chillies, halved
2 tbsp fresh oregano leaves
½ tsp cumin seeds
dash Tabasco sauce
2 tbsp olive oil
25ml/1fl oz white wine vinegar
25ml/1fl oz balsamic vinegar
2 tbsp tomato purée
½ tbsp soy sauce
90g/3oz demerara sugar
salt and freshly ground black pepper

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